Recipes

Have leftover ham from the holidays? This week on Allison?s Cooking Diary, we are making Ham & Pineapple Rice to help use up that leftover ham. All you need is one pan and any extra veggies you have leftover in the fridge.

Are you looking for a quick and easy holiday dessert? On this week?s episode of Allison?s Cooking Diary, I share with you my family?s favorite dessert, Peppermint Ice Cream Pie!

Content creator Rashad Jiles bridges food and culture with a yummy dish you can make at home: kimchi and collard greens!

This week on Allison?s Cooking Diary, we are making Cream Cheese Cookies! This recipe makes 60 small cookies so you will have plenty to share with family and friends for the holidays!

FOX 26's Allison Gargaro shares a recipe for pecan pie cobbler.

Thanksgiving is around the corner and this sweet and savory dish will be perfect addition to the table as a main or side! Here's how to make or stuffed acorn squash!

We are gearing up for the holidays on Allison's Cooking Diary and we wanted to share a cookie recipe that will be the perfect desert to bring to your Thanksgiving ? Turtle Cookies. The chewy caramel goes perfectly with the soft chocolate cookie and of course, you get a bit of a crunch from the pecans.

On this week's episode of Allison's Cooking Diary, we are making a healthy spin on the classic: Baked Pumpkin Donuts with a cinnamon sugar coating!

FOX 26's Allison Gargaro shares a recipe for jack-o'-lantern stuffed peppers.