Giving time during the holidays: Visiting the Montgomery County Food Bank
In this episode of Foodies & Friends, Katie Stone visits the Montgomery County Foodbank and meets a variety of wonderful volunteers.
Marmo Chef offers Thanksgiving Leftover inspiration- Italian Style
Chef Ilias Gugole at Marmo takes Katie Stone’s challenge to come up with a new take on Thanksgiving leftovers.
Foodies and Friends - Lucille's
Join Katie Stone as she visit's Lucille's on this edition of "Foodies and Friends."
Foodies and Friends - The Pit Room
Join Katie Stone as she has more on what The Pit Room is doing to support Communities in Schools.
Foodies & Friends - Rossa's Room
Katie Stone got a look inside a speakeasy hidden in Houston's Bellaire area.
Candelari's Italiano
Katie Stone takes us inside Candelari's Italiano on this episode of Foodies & Friends.
Los Tios celebrates anniversary: 55 years of family tradition
Katie Stone catches up with Los Tios General Manager Cristian Aguilar about the restaurant's plans for its 55th-anniversary celebration.
Steak and Potatoes? Look no further than Georgia James
Katie Stone visits with Chef Erik Cruz at Georgia James to take a look and a taste of the items being highlighted on their fall menu.
White Truffle season is coming to Bari Ristorante
Katie Stone joins Chef Renato De Pirro at Bari Ristorante to take a look and a taste of the items that will be featured on their fall menu!
Cocktails, bold flavors and fresh produce, Good God Nadine is the southern bar Houston’s been waiting for
Inspired by everyone’s favorite eccentric aunt, "Good God, Nadine’s" is a garden party with oysters, frozens, and a bit of mild cursing.
