Creamy Feta Bruschetta Dip recipe

Allison has another delicious gameday appetizer recipe on this week's episode of Allison's Cooking Diary. This creamy feta bruschetta dip is sophisticated, yet so easy to make!

Foodies and Friends - HRW - Duchess

Katie Stone shares her experience visiting the Duchess restaurant in Uptown Houston. It's a lot like lunching with a dowager aunt who has travelled the world and brought back delicious recipes and unique ingredients.

Foodies and Friends - HRW - Aiko

Chef Patrick Pham welcomes Katie Stone to Aiko. No stranger to Houston Restaurant Weeks Chef Pham highlights items on the menu and shares some ingredient information.

Foodies & Friends - HRW - Fig and Olive

Taking inspiration from the French Riviera, Fig and Olive focuses on the fresh flavors of the Mediterranean, combining French, Italian and Moroccan cuisine.

Houston Restaurant Week - Benny Chows

Katie Stone visits with Exec Chef Jett  in the dining room at Benny Chows to talk about the items available on the lunch and dinner menus for Houston Restaurant Weeks.

Houston Restaurant Week's - Prime 131

Prime 131 opened earlier this year as one of the most anticipated new restaurants in Houston. A Berg Hospitality Group original concept, Prime 131 is a live-fire steakhouse and sushi bar.