Dressing for King's BierHaus Red salad made with beer


King's BierHaus opened its doors in the Houston Heights district in May 2017. With help from FOX 26 News food segment contributor Cleverley Stone, father and son team Hans and Philipp Sitter demonstrate how to prepare the restaurant's Red salad with romaine and mixed green lettuce, fresh pomegranate seeds, watermelon cubes, feta cheese, grape tomatoes and Stiegl-Radler vinaigrette salad dressing.

Stiegl-Radler is a beer and grapefruit juice beverage with a tangy, fruity flavor. This dressing would be delicious on a variety of summer salads.

Stiegl-Radler salad dressing
King's BierHaus


  • 16 ounces of Stiegl-Radler Beer
  • 3 teaspoons of orange zest
  • 5 tablespoons minced red onion
  • 3 teaspoons salt (King's BierHaus uses pink Himalayan salt)
  • 1 teaspoon ground black pepper
  • 1 cup olive oil


  1. Combine beer and olive oil in a bowl. Whisk until blended.
  2. Add other ingredients and pour over the salad.