Foundation Room a Houston Restaurant Weeks participant

The Foundation Room is the fine dining restaurant within the House of Blues Houston, a downtown entertainment venue. Chef Carlos demonstrates how to prepare pan-seared grouper with red lentil purée, pea shoot tendrils and pear confit. Cyrus Cummings describes the $45 dinner and $7 donation to the Houston Food Bank from each Houston Restaurant weeks dinner sold. View the HRW menu at