BBQ Sampler at Bacon Bros. Public House

Ribs, brisket, pulled pork, sausage and your choice of two side dishes? Yes please! That is a description of the BBQ Sampler on the Bacon Bros. Public House menu. The restaurant opened in March 2017 at Sugar Land Town Square.

During a visit to Bacon Bros. Public House in downtown Sugar Land, FOX 26 News contributor Cleverley Stone learns all about the BBQ Sampler, sorghum-based ketchup and barbecue sauce, specially-prepared pimento cheese and freshly-baked crackers available at the restaurant from general manager/partner Travis Cook and executive chef/partner Joseph Zerwas.

The selection of side dishes that can accompany the BBQ Sampler include French fries, onion rings, butterbeans, braised local greens, broccoli cheddar casserole and Carolina hash.