McDonald's testing McPlant at about 600 new locations

The plant-based burger will temporarily be added to menus at locations in San Francisco and Dallas-Fort Worth

Reese’s unveils pink miniature cups for Valentine’s Day

Reese’s has unveiled for a limited time, pink miniature cups to show the ones you love how special they truly are on Valentine’s Day.

FDA deregulates French dressing after decades-long battle

The U. S. Food and Drug Administration is ending decades of regulating just what constitutes French dressing.

Budweiser slipping golden cans into beer packs for chance to win $1M

Budweiser is putting golden cans into packs of beer as part of a $1 million grand prize contest. Here are all the ways fans can enter to win.

Taco Bell 'Lover’s Pass' subscription will get you 30 days of tacos for $10

Taco Bell announced Thursday the nationwide debut of Taco Lover’s Pass, a service that allows fans to redeem one taco a day for 30 consecutive days for $10.

Whataburger releases a spicier version of signature spicy ketchup

Whataburger has released a limited time batch of spicy ketchup with hot sauce, a spicier version of their signature spicy ketchup.

KFC's Beyond Fried Chicken debuts nationwide on Jan. 10

After years of testing, KFC is ready to make its Beyond Fried Chicken available to customers on Jan. 10.

Girl Scouts' new brownie cookie to debut January 2022

Girl Scouts of the USA is launching "Adventureful," a salted caramel brownie cookie, on Jan. 11, 2022.

Crystal Pepsi 2022: '90s soda makes comeback with 30th-anniversary contest

Fans of Crystal Pepsi can win the iconic clear soda from the 1990s as part of a new contest to mark its 30th anniversary. Here’s how to enter.

Chipotle adds plant-based chorizo to menu for limited time

Some ingredients of Chipotle’s meatless chorizo, which gets its protein from peas, include chipotle peppers, tomato paste, crushed garlic, Spanish smoked paprika and extra virgin olive oil.

86% of restaurants, bars waiting for COVID-19 relief could close, IRC says

The Independent Restaurant Coalition is asking for Congress to replenish the Restaurant Revitalization Fund to help restaurants and bars still struggling to stay afloat during the COVID-19 pandemic.

Pork and sauerkraut, hoppin' John on New Year's: History of lucky food traditions

Pork and sauerkraut, hoppin’ John and 12 lucky grapes: Here’s a look at the history behind six New Year’s food traditions and what they symbolize.