Downtown diners flocking to Peppaz HTX | Foodies & Friends
Katie Stone talks with owner/chef Mimi Jones about chicken, broccoli and other food pyramid ingredients as well as the transition from food truck to counter service at the Lyric Market.
Katie Stone talks with owner/chef Mimi Jones about chicken, broccoli and other food pyramid ingredients as well as the transition from food truck to counter service at the Lyric Market.