Mezza Grille a Houston Restaurant Weeks debut participant

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Mezza Grille, which has been open since 2005 on Westheimer Road near the Houston Galleria, is taking part in Houston Restaurant Weeks for the first time. The restaurant is offering more than seven first-course dishes and twelve second-course dishes for its HRW dinner options, well beyond the required three choices.

With a blending American and Mediterranean cuisines, the Mezza Grille Houston Restaurant Weeks menu includes spicy portobello & risotto pie, mango-stuffed chicken and coconut tres leches.cake.

During a visit to Mezza Grille, owner Stephanie Tibi describes several of the Houston Restaurant Weeks lunch and dinner menu options with event founder Cleverley Stone.