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April 12 is National Grilled Cheese Day, but the traditional treat doesn't have to be greasy or decadent. Preparing a more nutritious version of grilled cheese means selecting the right bread, cheese, fruit and vegetables. During a visit to FOX 26 Morning News, Stephanie Merchant, known as The Nutrition Mom, shared her method to making a healthier grilled cheese sandwich. To view her tangy tomato soup recipe and learn about her preparation, visit http://www.thenutritionmom.com/blog/2016/04/11/make-healthy-grilled-cheese-sandwich/.