Houston Restaurant Weeks debut for Le Colonial

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Le Colonial just celebrated its first anniversary and will take part in Houston Restaurant Weeks for the first time in 2017. The event benefits the Houston Food Bank.

The food at Le Colonial is a fusion of classic Vietnamese comfort foods and French-Asian cuisine.

Chef Nicole Routhier shares some of the dishes that are offered on the Houston Restaurant Weeks dinner menu at Le Colonial. From each $45 dinner sold, Le Colonial will donate $7 to the Houston Food Bank, which will provide 21 meals.

Houston Restaurant Weeks is the largest event of its kind and serves as the largest annual fundraiser for the Houston Food Bank, the largest facility of its kind in the U.S.

284 restaurants, from as far north as The Woodlands to as far south as Galveston, are participating in Houston Restaurant Weeks during 2017, offering multi-course meals ranging in price from $20 for lunch to $45 for dinner.

Restaurants will donate from $3 to $7 per meal sold to the Houston Food Bank. For list of restaurants taking part in Houston Restaurant Weeks and their menus visit HoustonRestaurantWeeks.com.