It was hog heaven this Sunday in Houston. The annual Go Pig or Go Home throwdown was held at 8th Wonder Brewery, as chefs competed for title of best suckling pig dish.
Twenty chefs came up with everything from roast pig kolaches to desserts made with hog fat.
Hundreds of people enjoyed the samples, along with beer from the brewery. Two top titles were handed out.
Houston food writer Mai Pham got piggy with it, and shows us what went down.