HOUSTON (FOX 26) - Avocado toast is a popular breakfast dish at EggHaus Gourmet™, a new breakfast and lunch restaurant in the historic Houston Heights district. Owner Philipp Sitter shows FOX 26 News food segment contributor and food talk radio show host Cleverley Stone how to prepare his version of the dish that includes avocado mash, tomato, radish slices, an egg, micro greens, a splash of lime juice, a sprinkle of Himalayan salt crystals and a dash of crushed red pepper, sitting atop a slice of crusty seeded bread. Sitter also displays EggHaus Gourmet™ kolaches, egg sandwiches, tacos and croissants. Sitter and his father, Hans Sitter, are owners of the popular King's BierHaus, which is located next door to EggHaus Gourmet™, and King's Biergarten in Pearland.
Curry Snapper for Caribbean American Heritage Month at Reggae Hut
Chef Tony Davis demonstrates how he makes his Curry Snapper dish at Reggae Hut, located in Houston's Third Ward. The whole cooked red snapper on a plate is an impressive sight and the portion size is large enough for two people. Yanique Rhule tells FOX 26 food segment contributor and food talk radio show host, Cleverley Stone, about events happening at Reggae Hut in June for Caribbean American Heritage Month. And Tony's brother, Marcus Davis, tells us about the restaurant.Read the full article
Reggae Hut Celebrates Caribbean American Heritage Month with Cuban Creole Shrimp Dish
Reggae Hut, located in Houston's Third Ward, serves affordable Caribbean cuisine. In June the restaurant is celebrating Caribbean American Heritage Month. Restaurant owner Marcus Davis tells us about the restaurant and the month-long celebration. Chef Tony Davis, Marcus' brother, shows FOX 26 food segment contributor and food talk radio show host, Cleverley Stone, how to make one of their most popular dishes: Cuban Creole Shrimp.Read the full article
Making a banana split cake at Carmalita's Cuisine in The Heights
In January 2019 Carmalita's Cuisine took over a neighborhood favorite restaurant in The Heights section of Houston called Dacapo's Pastry Shop. Carmalita's offers organic, gluten-free savory food. Not wanting to disappoint the pastry shop's long time customers, Carmalita's obtained Dacapo's sweet recipes and now offers their cakes, pies and cookies. These treats are not organic or gluten-free. John Batiste, who owns Carmalita's with his wife, Carmalita, shows FOX 26 food segment contributor and food talk radio show host, Cleverley Stone, how to turn a piece of cake and into a festive banana split cake. He also talks about their savory foods and a new meals-to-go program.Read the full article