French twist to homemade holiday treats

- The buche de Noel is a traditional cake that is served at Christmas time in France. The cake can be chocolate or vanilla, it is rolled up with flavored whipped cream and then decorated with holiday ornaments. Chefs Philippe Schmit and Dany Srour from Flo Paris Bakery & Cafe show CBS Sports Radio 650 food radio talk show host Cleverley Stone how to make a buche de Noel at home.

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