Bollo Woodfired Pizza

- During a visit to FOX 26 Morning News Extra, Chef Ray Salti, owner of Bollo Woodfired Pizza, announced to CBS Sports Radio 650 show host Cleverley Stone that he was donating $2,000 to the Houston Food Bank in support of Houston Restaurant Weeks even though that restaurant was not an event participant. Salti is also the owner of Ray's Gourmet Country Grill in Fulshear which was a Houston Restaurant Weeks participant in 2015.

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